Once a bleak spot for wine enthusiasts, Shanghai is now experiencing a wave of new boutiques and tasting rooms, broadening the city’s taste horizons.
In a country where Baijiu, a potent spirit, is traditionally preferred, Shanghai was not very welcoming to wine aficionados. Merely five years ago, only a select few high-end restaurants offered wine lists featuring imported wines. However, like much of China, the landscape is swiftly evolving, and numerous wine bars have emerged throughout Shanghai recently. These establishments have appealed to the city’s substantial expatriate community and have also captivated affluent locals eager to explore wine. The emerging market is dynamic: some promising wine shops appear only to vanish quickly. Nonetheless, the surge in interest signifies an opportune moment to savor wine in Shanghai. Here are some of the city’s most fascinating new venues.